Cinnamon Cake

Cinnamon Cake

ingredient :

225 grams of butter

100g brown sugar

50 g sugar

4 eggs

ginger powder approximately 4-5 tablespoons (can be reduced according to taste)

100 g walnuts, roughly chopped

250 g cake flour

How to Make:

Beat the butter, brown sugar and powdered sugar until smooth
enter the eggs one by one while shaken
add the grated ginger stir
Enter as he sifted flour and mix well
taburka stir chopped walnuts
Pour into baking dish with butter before diloesi
take in the oven for 30 minutes